Heidi Bjerkan

See Heidi Bjerkan - live from Stokkøya with her Supper Club - October 17th

One of the few women in the world to run a Michelin-starred restaurant. Sustainability is her pride and food is her pleasure, using only ingredients from the region.

"The products and producers in Trøndelag are amazing. I think we have everything, from both the sea and the mountains, and we also have very good vegetables in this area."

She will be hosting the dinner at Strandbaren Stokkøya on October 17th, 2022. Click the video and see the pleasures that await you in Trøndelag.

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